Category: Singapore Travel Guide

[ad_1] Credit I’m sure you have heard of pulut hitam ice cream, a concoction of black glutinous rice porridge, coconut milk, and cane sugar. But what about nasi lemak ice […]

[ad_1] Stalls like Ah Seng are real heritage gems.  Ah Seng, together with his wife and son are still doing things the way it has been done since he first […]

[ad_1] Kopitiam Western stall Fish & Chicks is back at it with their affordable and scrumptious Western food. This time, you can expect to enjoy new pasta and rice bowl […]

[ad_1] Best Time to Book Trips to Each Region High season in France could be low season in Indonesia. Refer to the green, yellow and red tabs below to get […]

[ad_1] What comes to mind at the first mention of “sticky rice”? You probably guessed it right.  Located in the heart of Bugis along Bali Lane, Sticky Rice is known […]

[ad_1] For many wonderful, valid reasons, Singaporeans absolutely love Japanese food, and I’m no exception. But with all the ramen places already open across Singapore, it can get a little […]

[ad_1] Within the borders of Singapore, the obsession with Don Don Donki seems to have spread far and wide. Japanese goods are all the rage now, and I’m going to […]

[ad_1] Hola! Welcome to La Cala! Situated on the first floor of DUO Galleria in Bugis, this Spanish restaurant is in an easily accessible location. The endless rows of glass panels silently draw […]

[ad_1] ieat: I am on the hunt for good charsiu again.  In the past, I have always focused mainly on the quality of the charsiu.  But this time round, I […]

[ad_1] While the mala craze has taken the island by storm, the aromatic chicken hotpot is a tasty alternative to be reckoned with. Located on the ground floor of [email protected], […]